Hendi

Heiße-Schokolade-Spender, HENDI, 5L, 230V/1006W, 410x280x(H)465mm


Artikelnummer 274125

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* zzgl. ges. MwSt. zzgl. Versandkosten

Heiße-Schokolade-Spender Das Bain-Marie-Heizsystem verhindert das Anbrennen der Schokolade. Der Boden des Behälters ist aus Edelstahl. Die Seiten aus Polykarbonat. Abtropfbehälter mit Schwimmer und Überlaufwarner. Überhitzungsschutz. Durch das ständige Rühren wird eine homogene Konsistenz der Schokolade gewährleistet. Spezieller Ablasshahn. Temperaturbereich: +65ºC bis +85ºC. Benötigte Umgebungstemperatur: +10ºC bis +32ºC.

PlastikMetall


HENDI B.V.

Innovatielaan 6

6745 XW De Klomp

Niederlande

E-Mail: hendi@hendi.eu +31 (0)317 681 040